Appetizers & Snacks
I can make a meal out of appetizers! My recipes for hors d’oeuvres and snacks are organized like this: Dip Recipes, Tailgaiting Foods, Popcorn and Snack Mixes, Hot Appetizers, and Cold Appetizers.
When served before a main dish, appetizers should complement and tide you over until the main course, without spoiling your appetite.