Crock Pot AppleSauce
This applesauce is so simple, peel and slice the apples, toss them in your crock pot with a lemon peel and cinnamon sticks, and 5-6 hours later, you have warm cinnamon applesauce!
Ingredients
- 10-12 apples, peeled, cored and sliced
- 2-4 cinnamon sticks (I started at 4, and have decreased to 2 - 2 is plenty for this amount)
- 1/4 of a lemon's peel
- 1 teaspoon lemon juice
Instructions
Peel, core and slice 10-12 apples. If your apples are really small, use more.
Place apples, cinnamon sticks and lemon peel in the crock pot.
Drizzle with the lemon juice.
Set pot to low and cook about 5-6 hours.
Remove cinnamon sticks and lemon peel.
Using a hand blender (or regular blender works, too) blend apples.
I thought it was pretty good warm, my kids preferred it cold.
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 1155Total Fat: 4gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 24mgCarbohydrates: 308gFiber: 56gSugar: 228gProtein: 6g
Nutrition isn't always accurate.
Sarah O. says
Looks great! I am so glad you liked the applesauce!!
Aunt Bee says
This is an AWESOME recipe! It made my house smell AMAZING and the applesauce was SO much tastier than store bought! We also liked it so much better cold! Thanks for the great recipe! <3