Move over Ketchup and Mustard … Frank’s Kraut is the condiment that is taking over the grilling scene!  #GrillOutWithFranksKraut

All of the other condiments are taking a back seat today.  Today we are talking about topping those grilled meats with nothing other than our favorite sauerkraut, Frank’s Kraut!

 

 

 

Memorial Day is quickly approaching, it’s only days away.  All across the country we will be firing up our grills and making all sorts of burgers, brats and hotdogs.  Don’t let them go flavorless … top them with some Frank’s Kraut!

This post is sponsored by our favorite sauerkraut, Frank’s Kraut.  All of the opinions here and the lifelong love of their sauerkraut is my very own.

 

^ LOVE IT? PIN it to keep ALL of these Recipes in one place!^

 

Memorial Day  is a federal holiday in the United States for remembering those people who have given their lives while serving in our country’s armed forces. Memorial Day is observed each year on the last Monday of May.  It marks the unofficial start of the summer vacation season, while Labor Day marks its end. Many people visit cemeteries and memorials, particularly to honor those who have died in military service. Many volunteers place an American flag on each grave in national cemeteries. Memorial Day is not to be confused with Veterans Day – Memorial Day is a day of remembering the men and women who died while serving, where Veterans Day celebrates the service of all of our U.S. military veterans.

For many, it’s a time to gather the family on the patio, throw something delicious on the grill and relax on the long weekend.  We typically spend ours gathered around our pool.  Everyone knows they can stop anytime, and there is always plenty to eat and to drink.  When it comes to grilling what’s your favorite? A nice juicy burger?

 

Or maybe a brat or hot dog??  Any way you do it, You gotta have the toppings, right?  Sure there are those old stand by condiments.  Ketchup, mustard, mayo and relish.  But what about KRAUT?  What?  Kraut you say??  You haven’t tried kraut on a burger?

 

 

 

 

 

 

 

 

 

Frank’s posted this clever idea to their social media accounts this week — what a cute way to serve condiments for all of your grilled masterpieces! Use a 6 Count Muffin Pan!

 

** Some of the benefits of sauerkraut: Sauerkraut contains high levels of dietary fiber, as well as significant levels of vitamin A, vitamin C, vitamin K, and various B vitamins. Furthermore, it is a good source of iron, manganese, copper, sodium, magnesium, and calcium, in addition to contributing a moderate amount of protein to your diet. – organicfacts.net **

 

 

Now, what if you aren’t in the mood for a burger?  Well, we have that covered, too, with these great Brat and Hot Dogs recipes, there is something for EVERYONE!

 

 

 

 

 

THE BEST BURGER – TIPS & TRICKS TO PERFECTING YOUR BURGER

Want to master the perfect burger? Here is my recipe, tips and tricks for making the tastiest, juiciest burgers!

 

 

Now cookout is complete without this amazing Sauerkraut Salad!

 

 

See ALL of my Sauerkraut Recipes Right Here! 

 

Follow along with Frank’s Kraut on their social medias to get delicious recipes all year long.  Follow them on Facebook, Twitter, Pinterest and Instagram for all things sauerkraut!

 

Relax and enjoy yourself this weekend.