Pink Lemonade Cupcakes
Starting with a cake mix and frozen lemonade, these Pink Lemonade Cupcakes are easy to make and taste of pure lemony goodness!
Ingredients
- For Pink Lemonade Cake:
- 1 box white cake mix
- 3/4 cup frozen pink lemonade concentrate
- 1/2 cup water
- 1/3 cup vegetable oil
- 4 egg whites
- For Pink Lemonade Buttercream:
- 3 cups confectioners sugar
- 1 stick unsalted butter (room temperature)
- 2 tbsp frozen pink lemonade concentrate
- Pinch of salt
- food coloring
Heidi says
Love this!! Did you make the pizza dough from scratch?? What is your recipe?
Michaela says
Thanks, Heidi! No, I don’t make my own dough. I have always had such good luck with those inexpensive little packages that you just add water and let rise! It’s too easy! Our family LOVES homemade pizza, and it’s even better when they get to make their own!