- 1 – 8 ounce package cream cheese, softened
- 6 squares fine white chocolate, melted
- 1/2 stick butter, softened
- 1 teaspoon vanilla
- 2 cups powdered sugar
In your mixer, Cream together butter and cream cheese. Add vanilla.
Add melted chocolate, beat.
Gradually add powdered sugar, beating until creamy and smooth.
Amount Per Serving:Calories: 4816 Total Fat: 288g Saturated Fat: 174g Trans Fat: 2g Unsaturated Fat: 89g Cholesterol: 458mg Sodium: 1539mg Carbohydrates: 535g Fiber: 1g Sugar: 525g Protein: 44g