Tortilla Pinwheels

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Cream cheese, green chilies, black olives and Mexican shredded cheese come together for this simple and delicious appetizer.

Tortilla Pinwheels

The Super Bowl is this weekend.  We typically go to my sister and brother in-laws for the game.

Tortilla Pinwheels

You will find me parked in front of the television, but most likely I will be glued to the screen during the commercial breaks.  Oh — and when we switch channels over to the Puppy Bowl! 😉

To me Super Bowl Sunday is all about the FOOD!

These aren’t traditional pinwheels.  They are meatless, but pack lots of flavor.  Serve them with your favorite salsa for dipping!

Tortilla Pinwheels - An Affair from the Heart

Yield: 36

Tortilla Pinwheels

Cream cheese, green chilies, black olives and Mexican shredded cheese come together for this simple and delicious appetizer.

Prep Time 10 minutes
Additional Time 2 hours
Total Time 2 hours 10 minutes

Ingredients

  • 6 - 10 inch flour tortillas
  • 1 - 8 ounce cream cheese, softened
  • 1 - 4 ounce can diced green chilies
  • 1 - 4 ounce can sliced black olives, rough chopped
  • 2 cups Mexican shredded cheese
  • Salsa for dipping

Instructions

Whip together cream cheese, chilies and olives. Divide and spread over 6 tortillas. Sprinkle with cheese. (you may not use all of it)

Roll tortillas, and wrap tightly in plastic wrap. Place in the fridge for at least two hours. Overnight is better. Remove plastic. Slice and serve with salsa.

Nutrition Information:

Yield:

36

Serving Size:

1

Amount Per Serving: Calories: 76Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 12mgSodium: 110mgCarbohydrates: 6gFiber: 0gSugar: 1gProtein: 3g

Nutrition isn't always accurate.

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One Comment

  1. I really like that you used tortillas to make these. Green Chilies and black olives sound fabulous with the cream cheese. I am going to make these for church this weekend.

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