Pizza Dip

Warm cheesy pizza dip will have your guests coming back for “just one more bite!” Easy to make and perfect for the pizza lovers out there!

Today I am sharing another fun dip recipe with you!  Can you tell I have my head in the tailgate season game?  It’ll be here before we know it, and whether you are watching your favorite team from the couch or at the event itself, you have to admit, the food — well, that can make the game sometimes!  What’s better game watching food than pizza and Dip? Pizza Dip!

Don’t think that’s the only purpose for this fantastic dip though.  It’s perfect for anytime!  I think it would make a fun movie night snack, too!  Rounds of toasted garlic bread, melty cheese and pepperoni?  I could make a meal out of that! How about you?

I got this great recipe from Rebekah at Making Miracles blog.  That was my assigned recipe blog this month for The Secret Recipe Club.

This isn’t my first time having Rebekah’s blog.  Actually, I just had it in May — when I made Western Burgers.

They were such a hit with my family!! I have made just the Homemade Onion Strings that were on top again and again — we can’t get enough!

What you need for Pizza Dip:

• cream cheese
• mozzarella cheese
• Parmesan cheese
• sour cream
• mayo
• oregano
• pepperoni slices
• garlic toasts

I knew this would be no different.  The bottom of the pie dish is spread with a mixture of cream cheese, mozzarella, Parmesan, sour cream, mayo and oregano.  It’s topped with pizza sauce, then MORE cheese, and pepperoni slices.  Baked to bubbly perfection … and served up with garlic toasts!

I hope that you enjoy this dip as much as we did! Thanks for sharing it, Rebekah!

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Pizza Dip

Warm cheesy pizza dip will have your guests coming back for "just one more bite.!" Easy to make and perfect for the pizza lovers out there!

Prep Time5 minutes mins

Cook Time25 minutes mins

Total Time30 minutes mins

Cuisine: Italian

Keyword: Pizza Dip

Servings: 8

Calories: 352kcal

Author: Michaela Kenkel

Cook ModePrevent your screen from going dark

Ingredients

• 4 ounces cream cheese softened
• 1/4 cup sour cream
• 1/4 cup mayonnaise
• 1 cup shredded mozzarella cheese divided
• 1 cup shredded Parmesan cheese divided
• 1/2 teaspoon oregano
• 1 cup pizza sauce
• 15-20 slices of pepperoni
• For the garlic toasts:
• 1 Italian or French baguette sliced thin
• spray or melted butter
• garlic powder

Instructions

• Preheat oven to 350 degrees.
• Combine cream cheese, sour cream, mayonnaise, Oregano, 1/2 cup mozzarella cheese and 1/4 cup Parmesan cheese. Spread into the bottom of a deep dish pie plate.
• Top with pizza sauce, sprinkle with the remaining cheese and top with pepperoni slices.
• Bake for 20-25 minutes or until heated and bubbly.
• Prepare the garlic toasts by spreading the slices of bread out onto a cookie sheet. brush with melted butter OR spray with spray butter. Dust lightly with garlic powder. Place in the overn for the last 10-15 minutes of baking the dip.
• Serve pizza dip and garlic toasts while hot.
• Enjoy!

Notes

Recipe from Making Miracles blog

Nutrition

Serving: 1 | Calories: 352kcal | Carbohydrates: 27g | Protein: 14g | Fat: 21g | Saturated Fat: 10g | Polyunsaturated Fat: 10g | Cholesterol: 44mg | Sodium: 778mg | Fiber: 2g | Sugar: 4g

 Here are a couple of the other recipes I look forward to making from Making Miracles:  Two Bite Pillsbury Biscuit Cinnamon Rolls,  Breakfast Banana Bundt Cake and this Oreo Milkshake!

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