(Skinny) London Fog – Earl Grey Latte

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

London Fog – Earl Grey Latte
 
 
This is my FAVORITE thing to order at Scooters, our local coffee shop.
At Scooters, I order a Skinny London Fog.
 
If I find myself wanting one, and I am at Starbucks, I call it a Skinny Earl Grey Tea Latte.
 
Earl Grey tea is my most favorite.  Add a little vanilla syrup and steamed milk and a little froth to the top?
Come to Mama!!
 
 
 
 
Now, I make mine “skinny” by using skim milk and sugar free syrup, but if you can afford the calories, be my guest and use whole milk and SUGAR! 😉
 
 
 
 
 
(Skinny) London Fog – Earl Grey Latte
 
Earl Grey Tea loose or tea bag
Boiling water
1/2 cup skim milk
2 teaspoons sugar free vanilla syrup
 
The mug I used is pretty large, it holds almost two cups, so you may need to vary the amount of milk to the amount of tea you have.
 
Add boiling water to tea at steep for about 5 minutes.
 
 
Stir in 2 teaspoons of vanilla syrup.
(you can also substitute sugar and vanilla extract in place of the syrup, start with 1 teaspoon vanilla and add sugar to taste)
 
Use 1/2 cup of milk to make your steamed milk and froth to top your tea.
 
 
Stir warm milk into tea then spoon foam on top.
 
Enjoy!
 

LIKE THIS RECIPE?
Don’t forget to give it a ⭐️⭐️⭐️⭐️⭐️ star rating and
leave a comment below the recipe!

London Fog inn a clear mug, a spoon and a used tea bag all on a black surface. Text "London Fog earl grey Latte"
5 from 1 vote
Print Recipe

(Skinny) London Fog - Earl Grey Latte

(Skinny) London Fog - Earl Grey Latte uses your favorite Earl Grey tea with a frothy milk topping.
Prep Time8 minutes
Cook Time5 minutes
Total Time13 minutes
Course: Drinks
Cuisine: American
Keyword: (Skinny) London Fog - Earl Grey Latte
Servings: 1 large cup
Calories: 151kcal
Author: Michaela Kenkel

Ingredients

  • Earl Grey Tea
  • 2 cups Boiling water
  • 1/2 cup skim milk
  • 2 teaspoons sugar free vanilla syrup

Instructions

  • Add boiling water to tea at steep for about 5 minutes.
  • Stir in 2 teaspoons of vanilla syrup.
  • (you can also substitute sugar and vanilla extract in place of the syrup, start with 1 teaspoon vanilla and add sugar to taste)
  • Use 1/2 cup of milk to make your steamed milk and froth to top your tea.

Nutrition

Serving: 1 | Calories: 151kcal | Carbohydrates: 34g | Protein: 4g | Cholesterol: 2mg | Sodium: 71mg | Sugar: 35g
 
 
 
 
 
 
 
 
 
 

Similar Posts

One Comment

5 from 1 vote (1 rating without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating