This Smoked Ham & Gouda Quiche is a family favorite. Simple to make, with flavors of smoked ham and smoked gouda cheese will entice your taste buds and make a wonderful addition to any brunch table!
I will admit, that breakfast is typically a meal we reserve for Sundays. With a family of six, mornings are usually pretty chaotic. We look forward to sitting around our table as a family on Sunday mornings to a nice warm breakfast. When I told my kids we were having quiche this morning, I think you could hear them cheer in the next county over!
I always make quiche on Christmas morning. It’s nice to make most of it ahead of time, then bake it while we are seeing what Santa left for us!
I’m not sure why I don’t make it more often, it’s really pretty simple, and the reviews are always stellar.
A BIG thank you to Arla Dofino for sponsoring this Ham & Smoked Gouda Quiche recipe post. Please know that the opinions in this post are my own.
We LOVE cheese in our family, and this Arla Dofino Smoked Gouda is positively wonderful! I also love that their cheeses are free of added hormones and preservatives.
Smoked Gouda Cheese and smoked Virginia ham just seem to go hand in hand — I knew it would make a tasty quiche, and boy! Was I right!
You can use your own pie crust recipe, but I used a refrigerated pie crust I purchased at the store. Chopped up my ham, shallots and grated my cheese.
Whisked the eggs up with some Half & Half and seasonings, and poured it into the crust.
I don’t blind bake my crusts when I make quiche, but you most certainly can if you prefer the bottom that way.
My kitchen smelled heavenly while this was baking. I lost count at how many times my kids asked “Mmmmm! Can we eat it yet, Mom?”
If you have ever been intimidated by the idea of making quiche, please know that this recipe is tried and true, and no matter what I use for the add-ins, the base part? Always turns out great.
Like this one, My Bacon and Swiss Quiche. (I am having BOTH of these on Christmas Morning)
Or this Reuben Quiche, that is out,of.this.world.
But for today, let’s get to making this delicious Ham & Smoked Gouda Quiche, Shall we? 
Ham & Smoked Gouda Quiche
Flavors of smoked ham and smoked gouda cheese will entice your taste buds and make a wonderful addition to any brunch table!
Ingredients
- 1 - pie crust, your own or store bought
- 1/2 cups shallots, chopped
- 1/2 pound smoked ham, chopped
- 1 cup Arla Dofino Smoked Gouda Cheese, shredded
- 4 eggs
- 2 cups Half & Half
- 2 teaspoons chives
- 1 teaspoon salt
- 1/2 teaspoon sugar
Instructions
- Preheat oven to 425 degrees, and line a 9 inch deep dish pie plate with a pie crust.
- Lay chopped shallots in the crust. Top with the chopped ham. Sprinkle with shredded cheese.
- Whisk together eggs and Half & Half, whisk in the salt, sugar and chives. Pour over the top of the cheese.
- Bake for 15 minutes. Reduce oven to 300 degrees and bake for 30 minutes more.
- Let sit for 5 minutes before slicing.
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 311Total Fat: 20gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 146mgSodium: 862mgCarbohydrates: 17gFiber: 1gSugar: 5gProtein: 15g
Nutrition isn't guaranteed accurate.
If you make this recipe, I’d love to know! Snap a picture, share the photo on social media with the hashtag #AnAffairFromTheHeart – I’d love to see what you made! – Michaela
Rebekah @ Making Miracles says
http://www.pinterest.com/pin/79516749646281364/ Oh my gosh – the Smokey Apple and Bacon Quesadillas with Smoked Gouda sounds simply divine. Quick, easy, and I bet that crunch and flavor are wonderful… need to make that one soon! 🙂 Thanks for the giveaway opportunity!
Deirdre DeWald says
Doing this from my phone since my laptop randomly shutdown again. Not sure why it won’t let me do 5 stars. I plan to make this quiche and the quesadillas.
Mary Marshall says
Firehouse Chili with Cornbread and Havarti Crust! This recipe looks so good to me! Love chili, cornbread and cheese. http://www.pinterest.com/pin/79516749646662209/
Dan from Platter Talk says
Gorgeous job with this quiche!
Terra says
Yum, your recipe sounds fabulous! I think I need that firehouse chili recipe on their Pinterest page, http://www.pinterest.com/pin/79516749646662209/. I love the complement of cornbread, and of course cheese with the chili! 🙂 Hugs, Terra
Sarah says
I love this grilled cheese recipe. I have never tried grilled cheese with Gouda, sounds delish! http://www.pinterest.com/pin/79516749646662198/
Linda (Meal Planning Maven) says
I too would love to try their Firehouse Chili which looks so hearty and satisfying. Their serving idea is so cool too! http://www.pinterest.com/pin/79516749646662209/ .
I enjoy making quiche and am always looking for unique recipes. I really like the combination of flavors you chose for this recipe and can’t wait to try it. What a lovely dish to serve for upcoming holiday brunches!
Sandra Shaffer says
What a delicious quiche! I’m always try to purchase preservative free foods! Love the ham and havariti cheese waffle sandwich. Great addition to brunch!
Ginger Welch says
Oh my goodness…the Ham & Havarti Waffle sandwich looks beyond amazing! I think this might be what I serve for brunch this coming Sunday while we decorate the Christmas tree! Check this recipe out if you didn’t already see it!
http://www.thenaptimechef.com/2014/10/the-havarti-ham-waffle-sandwich/
Candi says
http://pinterest.com/pin/79516749643726281/
It all sounds delish! Especially your quiche. We love breakfast, especially breakfast for dinner.
I would try this dip recipe too! You know how much we love to dip and tailgate and hsve snacks!
Loriann says
Looks amazing!
Debi @ Life Currents says
Your quiche looks amazing! My favorite recipe might be this http://www.pinterest.com/pin/79516749646662200/ Gouda Skillet Pasta with @Arla Dofino Gouda! Sounds so yummy!
Lovefoodies says
I chose this recipe…. it has BACON in it! So of course I will love it!
http://www.pinterest.com/pin/79516749646662206/
Susie Gall says
This looks amazing and my stomach actually “growled” while reading your post. GREAT job!
KC the Kitchen Chopper says
I love smoked Gouda. This quiche looks so amazing. Pinned, YUM’d, SU’d.
Ann says
These party meatballs look delicious…and perfect for this time of year. Your quiche looks divine!
Ann says
Oops…I forgot the link: http://www.pinterest.com/pin/79516749643150613/
Aunt Bee says
Your quiche looks AMAZING! I love smoked gouda! I clicked over and drooled over their pinterest board and found another recipe I can’t wait to try! The Gouda Skillet Pasta. Yum!
http://www.pinterest.com/pin/79516749646133749/
Nicole Neverman says
This is the most deliciously amazing quiche I have ever seen. And I do LOVE quiche. What a fantastic recipe 🙂
Del's cooking twist says
Oh, Arla is Swedish and I live in Sweden! I love their fresh products and I’m using them a lot. I am gonna try your recipe 🙂
Lori Vachon says
You did a beautiful job on this quiche Michaela!!! After browsing the recipes, I’ve gotta go with the Firehouse Chili with Cornbread and Havarti Crust, wow!
http://www.pinterest.com/pin/79516749646662209/
Deirdre DeWald says
http://delightfulemade.com/2014/09/05/smokey-apple-bacon-quesadillas/
My family loves quesadillas and this is definitely something I would make!!
Kris says
Caramelized Onion, Apple, and Blue Cheese Naan Pizzas . It looks and sounds delicious!
http://www.pinterest.com/pin/79516749643813629/
Peter @ Feed Your Soul Too says
Looks great. Love the smoked gouda.
nancy@skinnykitchen.com says
Wow this looks amazing. I love that you used smoked gouda!
Joanne T Ferguson says
G’day This looks delish Michaela! Love gouda! Wish I could come through the screen and try!
Cheers! Joanne Pinned and shared!
Michelle @ A Dish of Daily Life says
Your quiche looks delicious! I love smoked gouda, and I am already a fan of Arla Dofino…I buy their Havarti all the time. ! This is definitely one quiche I will be trying soon! Pinning and sharing!
Jenny.U says
I love quiche of any sort and these cheese puts it over the top!
Kathy says
http://www.pinterest.com/pin/79516749646281364/ These quesadillas look great. Too many to pick from. Pinned the quiche and can’t wait to make it. Thanks for all the wonderful recipes.
Kimberley says
Apple Pie with Havarti Crust sounds amazing! Never thought those would go together but they sound fabulous!
Shea @ Dixie Chik Cooks says
Looks delicious – I love Havarti 🙂
Dawn Monroe says
I choose the pulled pork and Gouda cheese sandwich because it looks delicious and it looks like a recipe i could actually make with little hassle. Plus Ive never tried Gouda cheese and this would be a great way to. http://www.pinterest.com/pin/79516749643818363/
Krista W says
Your quiche sounds heavenly and this one…it had me at BACON!! I know my boys will love it and I will have to try this brand of cheese. I’ll look for it at the grocery store…thanks for the coupon and the opportunity at the prize! 🙂 http://www.arla.com/en-us/recipes/mushroom-meatball-and-bacon-hero-with-melted-arla-dofino-creamy-havarti-slices/
Letrisha Langford says
Mushroom Meatball and Bacon Hero with Melted Creamy Havarti Slices. Looks amazing. Here’s the link! Happy Holidays! http://www.pinterest.com/pin/79516749646662206/
Sue says
The Gouda Skillet Pasta sounds good….I love Mac & Cheese!
(the Pinterest link didn’t take me directly to the recipe so I searched the site & found it)
http://www.thenaptimechef.com/2014/08/back-to-school-weeknight-meal-skillet-penne-with-tomatoes-gouda/
Julie says
Oh, gosh that looks good! Here’s what I chose: http://www.pinterest.com/pin/79516749646662200/
I mean, carbs and cheese. Duh.
Debbie Lind says
I chose http://www.galonamission.com/loaded-potato-casserole/ I love cheesy potaoes.
gail wisehart says
love the combo of salty from the cheese and toast sweet from pear fruit and zest from the tomatoe.
Jane Bertinetti (Grandma) says
This firehouse chili recipe http://www.pinterest.com/pin/79516749646662209/ looks fantastic! I can’t wait to try it!!
Rhonda Gottschalk says
Who doesn’t like extra cheesy grilled cheese sandwiches? YUM!
http://www.pinterest.com/pin/79516749646662198/
Kay Little says
I love skillet meals! https://www.pinterest.com/pin/79516749646662200/
Em Mahr says
I’d love to try the blue cheese and bacon stuffed potatoes because it combines all of my favorite things! I absolutely love anything with bacon and once blue cheese was added, I was hooked. This is a perfect recipe for Sunday while watching football! http://www.pinterest.com/pin/79516749643494306/
Ann from Sumptuous Spoonfuls says
I like the Havarti grilled cheese sandwiches … cuz I LOVE how nicely Havarti melts 🙂 http://www.thenaptimechef.com/2014/04/celebrating-national-grilled-cheese-day-with-arla-dofino-cheese/
Jody says
I just LOVE Gouda!! Besides the Ham and Smoked Gouda recipe above this sandwich sounds wonderful: https://www.pinterest.com/pin/79516749643818372/
Heather says
Who doesn’t love mini sandwiches?!?! I need to make these http://www.arla.com/en-us/recipes/mushroom-meatball-and-bacon-hero-with-melted-arla-dofino-creamy-havarti-slices/
Stephanie Daigneault says
Mushroom Meatball and Bacon Hero with Melted Creamy Havarti Slices! Yummmm
Heidy@The McCallumsShamrockPatch says
I adore this wonderful recipe! Came back to print it to make for our Holiday Brunch!!!
Kelly Anderson says
Definitely the firehouse chili, http://www.arla.com/en-us/recipes/firehouse-chili-with-cornbread–arla-dofino-havarti-crust/. There is nothing better than a hot bowl of chili on a cold Washington night:)
Ruth says
http://www.pinterest.com/pin/79516749646662200/ Gouda is my absolute favorite cheese ever!!! I tried to follow the link from the board, but it didn’t bring me to a direct recipe 🙁
Monica says
Meatball and vegetable soup with pasta would sure warm me up these cold winter days!
Julie says
Are you kidding me? This recipe looks amazing! I am a gouda lover and I would love to have this on my breakfast, lunch, dinner anytime table!
zuzu says
My husband and I have made this quiche recipe at least 5 times. It’s the best!
Michaela Kenkel says
I am so happy to hear that you love it!! We do, too!
Elizabeth says
My oven is working fine and these took an hour and a half to bake… they smell delicious.
Upon tasting, these are, by far, the best, creamiest, light, fluffy and delicious quiches I have ever made. Not sure why they took so long to bake.
Michaela Kenkel says
I am so happy you enjoyed it! I have never had mine take longer than an hour? Thanks for seeing it through!
Irina says
I love to serve a quiche during the weekends. The smoked ham/gouda combo is one of the best for making this gorgeous breakfast meal. Cannot wait to try it! Thanks for sharing.
Kellie Anderson says
What a wholesome tradition. And delicious! I grew up enjoying my Mum’s strata on Christmas morning. Similar vibe. 🙂
Tonje says
I loved this recipe, and it was well received by my family as well. A dinner success, thank you!
Michaela Kenkel says
HAppy to hear that!
Kelly Anthony says
Quiche for Christmas morning sounds delicious and will make the perfect addition to any Christmas menu.