Pink Pussycat Martini

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Pink PussyCat Martini

A couple of weekends ago, I was cooking in the kitchen and my hubby was sitting at the counter.  Typically on Sunday while we are making dinner we have a “Red Beer.”

(beer + tomato juice)

I said, let’s break out of the box today, and make something new!

I grabbed the Bartenders Handbook, and tossed it to him.

We laughed as he was reading through the names of them. (Wow! there are some CRAZY ones!)

A lot of them sounded good, but we ended up missing one of the key ingredients.  He happened upon the recipe for a Pink Pussycat Cocktail, served in a highball glass and made with gin.  I decided to switch it up and make it a martini, and use Grey Goose.  Mainly because Grey Goose is where it’s at. 😉

Yield: 1

Pink Pussycat Martini

Pink PussyCat Martini in a martini glass with a multiple color background

Pineapple and Cherry Martini

Prep Time 3 minutes
Total Time 3 minutes

Ingredients

  • 2 ounces vodka
  • 1/2 ounce Maraschino Cherry Juice
  • 4 ounces of pineapple juice
  • Maraschino cherry, for garnish

Instructions

Fill a martini glass with ice to chill while you prepare.

To a martini shaker add vodka, cherry juice and pineapple juice, add ice.

Shake until chilled.

Remove ice from glass, place a cherry in the bottom, strain cocktail into glass and serve with a smile!

Nutrition Information:

Yield:

1

Serving Size:

1

Amount Per Serving: Calories: 355Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 148mgCarbohydrates: 55gFiber: 1gSugar: 49gProtein: 1g

Nutrition isn't always accurate.

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