MOM’S TUNA TETRAZZINI CASSEROLE

This Tuna Tetrazzini Casserole combines tender noodles with canned tuna, fresh lemon, cream of mushroom soup, mushrooms, and Parmesan cheese.

- Macaroni  - Mushrooms - Albacore Tuna - Lemon Juice - Parmesan Cheese

INGREDIENTS

INGREDIENTS

STEP ONE 

Heat oven to 350 degrees, and prepare your casserole dish with non-stick cooking spray.

Lined Circle

Cook pasta al dente, in a large pot of salted water and drain.

STEP TWO 

STEP THREE

Combine cooked pasta with all of the ingredients, except chips.

Pour the pasta mixture into the baking dish and top with potato chips.

STEP FOUR

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