BEST SWEET  AND SPICY REFRIGERATOR PICKLES

Made with crisp English cucumbers, sweet onions, and a delightful blend of spices, these pickles are the perfect balance of sweet and tangy, with just a little bit of heat.

These quick refrigerator pickle chips are low prep and last for a long time. The great thing about pickles is they are so versatile.

- English Cucumbers - Onion - Sugar - Water

INGREDIENTS

INGREDIENTS

STEP ONE 

Slice the cucumber and onion. Pack the cucumber with onion generously into a jar.

Lined Circle

In a saucepan, boil the water with salt and sugar until dissolved. Add in vinegar.

STEP TWO 

STEP THREE

Pour the pickling brine over cucumbers and onions. Add oregano and red pepper flakes. Give the jar a shake.

Place your jar of pickles in the fridge and wait 48 hours. Then, enjoy!

STEP FOUR

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