BEST BREAKFAST SLIDERS

So simple to make and so delicious to eat!

These SAUSAGE, EGG AND CHEESE BREAKFAST SLIDERS are baked in the oven on buttery Hawaiian-style rolls, sausage patties are topped with crumbled bacon, scrambled eggs, and cheese.

- Pork Sausage - Bacon - Eggs - Milk

INGREDIENTS

INGREDIENTS

STEP ONE 

Preheat oven to 350 degrees. Butter a 9x13 baking dish with 1 Tablespoon of butter, set aside.

Lined Circle

Form the sausage into 12 evenly sized little patties. Cook the patties, and set them aside on a paper towel-lined plate.

STEP TWO 

STEP THREE

Cook bacon until crisp. Drain on a paper towel-lined plate. Chop into small pieces.

Shred Colby Jack cheese.

STEP FOUR

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