HONEY BUN CAKE

This delicious Honey Bun Cake could very well be a new family favorite!

A moist yellow cake, with an incredibly sweet brown sugar and cinnamon swirl, topped with a vanilla glaze.

- Yellow Cake Mix - Oil - Eggs - Sour Cream - Sugar

INGREDIENTS

INGREDIENTS

STEP ONE 

Preheat the oven to 350 degrees F. Spray a 9x13" baking dish with non-stick cooking spray. (or grease and lightly flour it) Set aside.

Lined Circle

In a large bowl, using your mixer, beat together cake mix, vegetable oil, eggs, and sour cream.

STEP TWO 

STEP THREE

In a small separate bowl. mix brown sugar and cinnamon together with a fork (add in chopped pecans if using.) until mixed together.

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