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Puffles - Puff Pastry Waffles
If you love pastries, and you love waffles, you are going to think these PUFFLES are the best thing ever invented! Puff Pastry Waffles are the best of both worlds!
Servings: 2
Calories: 987kcal
Ingredients
- For the puffles:
- 1 sheet puff pastry
- For the Peaches 'n Cream:
- 1/2 large peach sliced
- 1 cup heavy whipping cream
- 1 teaspoon vanilla
- 1 Tablespoon powdered sugar
- Warm maple syrup for serving
Instructions
- Gently roll out puff pastry and using a rolling pin spread into an even rectangle.
- Using a cereal sized bowl cut a circle. (reserve excess)
- Preheat waffle iron. Place one circle of puff pastry on the waffle iron. Close lid and cook for approximately 8 minutes. (watch carefully on the first one, all waffle irons are different)
- Combine cream, vanilla and sugar in your mixer to make whipped cream. This makes a pretty generous amount for two people. Feel free to cut it in half if you prefer less.
- Plate puffles, top with fresh peaches, whipped cream and warm maple syrup.
- Enjoy!
Notes
Toss those extra pieces on the waffle iron and make some more! They don't have to be perfect to taste good! ;)
Nutrition
Serving: 1 | Calories: 987kcal | Carbohydrates: 137g | Protein: 6g | Fat: 49g | Saturated Fat: 28g | Polyunsaturated Fat: 17g | Trans Fat: 1g | Cholesterol: 134mg | Sodium: 88mg | Fiber: 2g | Sugar: 119g