Frozen Pineapple Margaritas are a tropical, sweet, and tangy drink with a kick of heat from jalapeño. Sweetened with a touch of agave, this Margarita recipe features frozen chunks of sweet pineapple, tequila, triple sec, and freshly squeezed lime juice with a contrasting spicy-salty rim. A perfectly refreshing, sweet and tangy, slightly spicy cocktail!
Place all the ingredients for the margarita into a blender. Blenduntil smooth.
For the rim, combine salt and cayenne pepper on a small
plate. Run a lime wedge along the edge of each glass and dip
it into the cayenne salt mixture to coat.
Garnish with fresh slices of lime and enjoy.
Notes
If you're looking to make a frozen margarita mocktail, substitute the tequila and triple sec in the recipe for some pineapple juice. This will make for a delicious non-alcoholic version of this margarita that is still full of flavor and fun!