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Overhead of brownie bites with rolos and caramel sauce drizzed over it. Text "Brownie Bites with rolos"
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Brownie Bites with Rolos

These Brownie Bites with Rolos are topped with a chocolate frosting and then drizzled with caramel sauce. Pure chocolate caramel heaven.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Cuisine: American
Keyword: Brownie Bites with Rolos
Servings: 18
Calories: 75kcal
Author: Michaela Kenkel

Ingredients

  • 1 box brownie mix
  • package of Rolos I used mini baking ones
  • Frosting:
  • 3 Tablespoons unsweetened cocoa powder
  • 2 Tablespoons melted butter
  • 1 1/2 cup powdered sugar
  • 3 Tablespoons warm water
  • 1/2 Teaspoon vanilla
  • Caramel Sauce for drizzling

Instructions

  • Preheat oven to 325 degrees and prepare brownie pan with butter or non-stick cooking spray.
  • Prepare brownie mix according to box instructions.
  • Fill sections about 2/3 of the way full, and place a Rolo in the center.
  • Bake for about 25 minutes or until done. If you use the toothpick inserted in the center trick, avoid that gooey Rolo!
  • Cool in pan for about 10 minutes, then on a rack the rest of the way.
  • Make your frosting, and dip the tops of the brownies into the frosting, and place on a rack or waxed paper to set.
  • Drizzle with caramel sauce.

Nutrition

Serving: 1g | Calories: 75kcal | Carbohydrates: 14g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 4mg | Sodium: 28mg | Sugar: 12g