Go Back
–+ servings
close up of a Brat Burger on a table
4.75 from 4 votes
Print Recipe

Brat Burgers

Perfectly seasoned, flavorful brat burgers --- looks like a burger, tastes like a bratwurst! Top it with a mound of sauerkraut, and grab yourself a cold one. Perfect for Oktoberfest, tailgating, or just any 'ol time!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Cuisine: German
Keyword: Brat Burgers
Servings: 8 quarter pound burgers
Calories: 488kcal
Author: Michaela Kenkel

Ingredients

  • 1 pound lean ground beef
  • 1 pound Bratwurst casings removed
  • 1/3 cup plain bread crumbs
  • 1/2 teaspoon Marjoram
  • 1/4 teaspoon white pepper
  • 1/2 teaspoon salt
  • For serving: 8 buns Frank's Kraut, condiments of your choosing

Instructions

  • Using your hands, combine all of the ingredients together. Form into patties and grill until cooked in the center. Top with Frank's Kraut and other toppings of your choice.

Nutrition

Serving: 1g | Calories: 488kcal | Carbohydrates: 28g | Protein: 30g | Fat: 28g | Saturated Fat: 10g | Polyunsaturated Fat: 15g | Cholesterol: 96mg | Sodium: 1096mg | Fiber: 2g | Sugar: 4g