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chicken with cheese and asparagus
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Smoky Mountain Chicken

Marinated in BBQ sauce, grilled and then topped with ham and cheese and finished in the oven, this chicken is so flavorful, your family will LOVE it!
Prep Time5 minutes
Cook Time35 minutes
Additional Time2 hours
Total Time2 hours 40 minutes
Course: Chicken
Cuisine: grilling
Keyword: BBQ chicken with ham and provolone cheese, how to make smoky mountain chicken, smoky mountain barbecue (BBQ) chicken, Smoky Mountain Chicken, Smoky Mountain Chicken recipe, smoky mountain recipes
Servings: 4 -6 servings
Calories: 256kcal
Author: Michaela Kenkel

Equipment

Ingredients

  • BBQ Sauce enough to marinate in
  • chicken breasts 4-6, enough for your family
  • ham slices about 2 thick slices per breast
  • provolone cheese one slice per breast

Instructions

  • Place chicken breasts in a zip lock bag. Pour in BBQ sauce to cover, and squish them around to coat them. Place in the fridge for at least two hours to marinate. (longer if needed) Move them around in the bag a couple of times during the marinating process if you can.
  • Grill the chicken until done.
  • Place chicken on a baking sheet, top with a pile of sliced ham.
  • Top with a slice of provolone cheese.
  • Bake at 350 degrees until cheese melts. About 10 minutes.

Nutrition

Serving: 1g | Calories: 256kcal | Carbohydrates: 3g | Protein: 43g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Cholesterol: 120mg | Sodium: 409mg | Sugar: 2g