STUFFED PEPPER SOUP

This easy Stuffed Pepper Soup is made with hearty, flavorful ingredients like brown rice, lean ground beef, tomatoes, and various peppers. It’s low in carbs, high in fiber, and low in calories!

- Brown Minute Rice - Ground Beef - Onion  - Green Bell Pepper - Garlic

INGREDIENTS

INGREDIENTS

STEP ONE 

In a Dutch oven, brown ground beef with a little salt and pepper. Drain any excess fat.

Lined Circle

Add in the onion and garlic, and cook for about 5 minutes. Next, add in the peppers and cook for 5 minutes more. Pour in tomatoes, tomato sauce, beef stock and marjoram.

STEP TWO 

STEP THREE

Bring to a boil, reduce heat and simmer for 20-30 minutes.

Prepare your rice. Right before serving, add the rice. Serve hot.

STEP FOUR

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