This hearty and easy recipe for Mulligan Stew features tender beef chunks simmered with carrots and potatoes in a tomato soup broth. This stovetop recipe is perfect for a quick family dinner.
Add carrots, onion, potatoes, and celery seeds. Cover and cook for 30 minutes more. If there is not enough liquid add a little water. If the stew is too thin, cook uncovered to thicken.