CHEESY POTATO SOUP 

This easy cheesy potato soup is filled with ingredients that are both cozy and delicious with an option for the Crockpot.

- Celery  - Carrots  - Onion  - Potatoes  - Butter

INGREDIENTS

INGREDIENTS

STEP ONE 

In a large pot, melt the butter. Add the celery, carrots, and onions and sauté for about five minutes. 

Lined Circle

Add the potatoes, cover with chicken broth, cover, and simmer for about 25 minutes, or until your veggies are your desired tenderness (I like mine a little firmer). 

STEP TWO 

STEP THREE

Stir in the cream of potato soup and sour cream. 

Stir in one cup of freshly grated cheese, reserving the rest for topping. 

STEP FOUR

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