BANANA PECAN ROLLS

This simple recipe has only 5 ingredients and yields delicious and comforting banana nut rolls. Perfect for breakfast, brunch, a scrumptious snack, or even dessert! 

- Butter  - Sugar  - Pecans  - Bisquick - Bananas 

INGREDIENTS

INGREDIENTS

STEP ONE 

Place melted butter, brown sugar, and chopped pecans in the bottom of each muffin tin section. Stir to mix the butter, sugar, and pecans together and set aside.  

Lined Circle

In a large bowl, mix the mashed bananas and the Bisquick together until a dough forms. 

STEP TWO 

STEP THREE

Knead the dough and roll the dough out on a lightly floured surface to form a rectangle. Sprinkle the dough with the remaining brown sugar and pecans.

Roll up “jelly roll style” starting at the long end. Cut into 12 even slices.

STEP FOUR

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