A delicious ice cream float twist on the classic Shirley Temple drink. The Shirley Temple Float is not only yummy to drink, it’s so pretty, too! Vanilla ice cream, lemon lime soda, grenadine, whipped cream and maraschino cherries, will bring a smile to kids of all ages!
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Drinks
Cuisine: American
Keyword: float, grenadine, how to make a Shirley Temple with ice cream, ice cream, Maraschino cherries, Shirley Temple drink, Shirley Temple Float, whipped cream
Servings: 1drink
Calories: 598kcal
Author: Michaela Kenkel
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Ingredients
1/2can Lemon Lime Sodalike Sprite or 7Up
1-2Maraschino Cherries
1 1/2TablespoonsGrenadine Syrup
3scoops Vanilla Ice Cream
Whipped Cream for garnish
Instructions
Press ice cream into a pint-sized glass.
Pour soda over the ice cream.
Drizzle grenadine over the top.
Garnish with whipped cream and a cherry on top.
Notes
To make a Dirty Shirley Float: Blend ice cream, grenadine and soda in a blender with a shot of vodka or cherry vodka until smooth. Pour into a glass, garnish with whipped cream and a cherry on top!