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Basic Garlic Fried Rice
Prepare this Basic Garlic Fried Rice at home with Jasmine rice, sesame oil, garlic and green onion. Top with an egg before serving. Perfect as a side dish or a main dish. Perfect every time.
Servings: 4
Calories: 399kcal
Ingredients
- 4 cups cooked Jasmine Rice I used the "Perfect Rice" recipe from Rice, Noodles, Yum.
- 2 Tablespoon Sesame Oil
- 8 cloves garlic minced
- 1 teaspoon salt
- 3 green onions sliced
- 1 egg fried
Instructions
- Heat oil on low in a wok or a frying pan. Add the garlic and cook until it's golden brown and crisp. Scoop out about 1 Tablespoon of the garlic, and set it aside.
- Add rice to the pan, and turn heat to high. Sprinkle with salt. Stir frequently while it cooks. Cook for about 5 minutes.
- Garnish with green onion, reserved garlic and a fried egg.
Notes
Recipe from Rice. Noodles. Yum.
Nutrition
Serving: 1 | Calories: 399kcal | Carbohydrates: 69g | Protein: 8g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Cholesterol: 46mg | Sodium: 566mg | Fiber: 2g