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Overhead of Autumn Simmer pot
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How To Make a Cozy Autumn Simmer Pot

As you prepare your simmer pot, take a moment to reflect on the changing season, express gratitude, and set intentions for the months ahead.
Prep Time5 minutes
Total Time5 minutes
Course: "How To"
Cuisine: n/a
Keyword: autumn simmer pot, fall simmer pot, how to make a simmer pot, simmer pot
Servings: 1 simmer pot
Author: Michaela Kenkel

Equipment

Ingredients

  • 1 small apple sliced
  • 1-2 oranges sliced
  • 2 cinnamon sticks
  • 7 whole cloves
  • 6 star anise
  • ground nutmeg
  • 1 sprig of fresh rosemary
  • Water
  • Optional Essential Oils: Camomile Pachouli, clove cinnamon and rosemary

Instructions

  • Place all of the ingredients in the bottom of your pot. Grind a heavy sprinkle of nutmeg over the ingredients in the pot.
  • Pour water over the top.
  • Simmer on low and let the fragrance fill your home.
  • Stir occasionally and add water if it cooks down too far.

Notes

  • This can be made in a crock pot too. Follow the same instructions and simmer on low.
  • You can keep the simmering pot going for many hours by adding more water as it cooks down. Don't let it burn!
  • You can use ground spices in place of the whole raw spices if you are in a pinch.