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Caramel Apple Dip
This sweet, super easy 4 ingredient dip will be the hit of your next party! Serve with sliced apples and pretzels and watch it disappear!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dips
Cuisine:
American
Keyword:
4 ingredients, caramel apple dip, cream cheese, easy dip for apples, heath bits, heath candy bar, marshmallow fluff, recipe
Servings:
12
Calories:
330
kcal
Author:
Michaela Kenkel
Equipment
Rubber SpatulasÂ
Ceramic Pie Dish, 10-Inch
Cook Mode
Prevent your screen from going dark
Ingredients
8
ounce
package whipped cream cheese
7
ounce
container marshmallow fluff
13.5
ounce
container of caramel apple dip
8
ounce
package Heath bits
sliced apples for serving
Instructions
Whip together marshmallow fluff and cream cheese.
Spread the caramel apple dip into the bottom of a pie plate.
Top with cream cheese/marshmallow mixture, spreading over the top.
Sprinkle the package of Heath Bits over the top.
Serve with apples.
Notes
Store in the refrigerator.
Nutrition
Serving:
1
g
|
Calories:
330
kcal
|
Carbohydrates:
45
g
|
Protein:
3
g
|
Fat:
17
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
5
g
|
Cholesterol:
42
mg
|
Sodium:
222
mg
|
Fiber:
1
g
|
Sugar:
39
g