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Grinch Shortbread Bites on a red heart shaped doily
4.73 from 11 votes
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Grinch Shortbread Bites

Buttery vanilla shortbread bites, colored Grinch green and decorated with "The Mean One" sprinkles. Even the a grump like the Grinch couldn't refuse these melt-in-your-mouth shortbread bites!
Prep Time15 minutes
Cook Time9 minutes
Additional Time30 minutes
Total Time54 minutes
Course: Cookies
Cuisine: American
Keyword: Christmas shortbread, cookies, funfetti shortbread, green Christmas cookies, Grinch, Holiday dessert for kids, how to make Grinch Cookies, mini Christmas Cookies, recipe for shortbread bites, Shortbread, shortbread bites, shortbread over ice cream
Servings: 96 bites
Calories: 17kcal
Author: Michaela Kenkel

Ingredients

  • 1 cup 2 sticks butter, softened
  • 1/4 cup powdered sugar
  • 1/2 cup granulated sugar
  • 1/8 teaspoon salt
  • 1 1/2 teaspoons vanilla extract or almond
  • 1 Tablespoon cornstarch
  • 2 1/4 cups all-purpose flour
  • lime green food coloring until you like the color
  • 1/4 cup + 2 Tablespoon Sweets & Treats "Mean One" Sprinkles

Instructions

  • Line an 8x12 cookie sheet with parchment paper and set aside. Line one standard-sized cookie sheet the same way. Set aside.
  • In your mixer, cream together butter and both sugars.
  • Add in salt and vanilla extract, mix.
  • Mix in the flour.
  • Fold in 1/4 cup of sprinkles by hand, with a rubber spatula, careful not to over mix the dough or the sprinkles will break and make the dough all streaky.
  • Press the shortbread evenly into the bottom of the prepared 8x12 cookie sheet. Sprinkle with remaining sprinkles and gently press into the dough. Refrigerate for 30 minutes.
  • Preheat oven to 375 degrees.
  • Cut the shortbread into 1" squares and spread them out on the prepared cookie sheet, so they don't touch.
  • Bake for 7-9 minutes. Watch them closely. when they begin to brown, the grinch green color isn't as pretty!
  • Cool. Store in an airtight container.

Notes

Makes an AMAZING topped for ice cream!

Nutrition

Serving: 3g | Calories: 17kcal | Carbohydrates: 4g | Sodium: 3mg | Sugar: 1g