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–+ servings
bite of Mug Brownie In a light grey mug
5 from 10 votes
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Mug Brownie

A Mug Brownie is a simple way to make a dessert for one that cooks quickly in the microwave and cleans up easily. A warm ooey, gooey chocolate brownie, eggless, with or without nuts, made from scratch, using a hot cocoa packet. Serve it with whipped cream or ice cream and berries for a decadent dessert in an instant!
Prep Time2 minutes
Cook Time2 minutes
Total Time4 minutes
Cuisine: American
Keyword: brownie in a mug, chocolate brownie, dessert for one, microwave brownie, mug brownie, mug desserts
Servings: 1
Calories: 581kcal
Author: Michaela Kenkel

Ingredients

  • 2 Tablespoons salted butter
  • 1 1 ounce hot cocoa packet
  • ¼ cup all-purpose flour
  • ¼ cup milk
  • 2 Tablespoons chocolate chips milk or semi-sweet is fine
  • 2 Tablespoons chopped pecans or walnuts optional

Instructions

  • Melt butter in a 12 ounce microwave safe mug.  Stir in hot cocoa mix, flour and milk until combined. Mix in chocolate chips (and nuts if using)
  • Microwave on high for 1-2 minutes or until a toothpick inserted in the middle comes out clean.
  • Cool slightly.
  • Serve with whipped cream or vanilla ice cream and berries if desired.

Nutrition

Serving: 1g | Calories: 581kcal | Carbohydrates: 46g | Protein: 9g | Fat: 43g | Saturated Fat: 20g | Polyunsaturated Fat: 19g | Trans Fat: 1g | Cholesterol: 66mg | Sodium: 217mg | Fiber: 5g | Sugar: 13g