Go Back
+ servings
s'more cupcakes in a pink cupcake tray
5 from 1 vote
Print Recipe

S'More Cupcakes

Devils food cake, marshmallow creme and teddy grahams make up this S'more Cupcakes.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Cuisine: American
Keyword: S'More Cupcakes
Servings: 12 cupcakes
Calories: 373kcal
Author: Michaela Kenkel

Ingredients

  • devils food cake mix and ingredients to make per box instructions
  • 1 1/2 cups marshmallow creme
  • 3/4 cup butter softened
  • 1 1/4 cups powdered sugar
  • Hershey bars
  • mini marshmallows
  • Teddy Grahams

Instructions

  • Make the cake mix according to the box’s instructions.

Frosting:

  • In large bowl, beat marshmallow creme and butter with electric mixer on medium speed until blended. Beat in powdered sugar until fluffy.
  • Pipe frosting onto your cooled cupcakes, sprinkle with graham cracker crumbs. Top each with a mini marshmallow, a Hershey square and a Teddy Graham.

Nutrition

Serving: 1g | Calories: 373kcal | Carbohydrates: 61g | Protein: 2g | Fat: 14g | Saturated Fat: 9g | Polyunsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 428mg | Fiber: 1g | Sugar: 40g