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–+ servings
fresh apple cake with apple slices
4.60 from 10 votes
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Fresh Apple Cake

Fresh Apples brown sugar and cinnamon make this apple cake stand out.
Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Cuisine: American
Keyword: Fresh Apple Cake
Servings: 12 servings
Calories: 251kcal
Author: Michaela Kenkel

Ingredients

  • 4 cups apples diced
  • 1 cup sugar
  • 1 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 2 tsp vanilla
  • 2 cups flour
  • 2 tsp cinnamon
  • 2 tsp baking soda
  • 1/2 tsp salt

Instructions

  • Preheat oven to 350.
  • Prepare a 9×13 with non-stick cooking spray.
  • Toss apples with sugars and oil.
  • Beat eggs with vanilla, add to apples. Add the rest of the ingredients, combine well and place in pan.
  • Bake for one hour.

Nutrition

Serving: 1g | Calories: 251kcal | Carbohydrates: 43g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 7g | Cholesterol: 25mg | Sodium: 259mg | Fiber: 1g | Sugar: 29g