Course: Appetizers & Snacks
Cuisine: Italian
Keyword: balsamic vinegar, Caprese, Caprese salad, fresh basil, fresh mozzarella cheese, fresh tomatoes, Olive oil, tomato mozzarella salad, Tomatoes with Mozzarella and Basil
You can use all sorts of fresh tomatoes for this recipe, just make sure they are nice ripe tomatoes. I love to use a mixture of Roma and Campari tomatoes. Heirloom tomatoes also make a beautiful presentation with their vibrant colors!