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overhead of Roasted Garlic Butter in a white bowl
4.66 from 29 votes
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Roasted Garlic Butter

Garlic roasted and mashed, added to butter with fresh herbs and spices, makes the most mouth watering garlic bread ever!
Prep Time5 minutes
Total Time5 minutes
Cuisine: American/Italian
Keyword: Roasted Garlic Butter
Servings: 1 cup
Calories: 1634kcal
Author: Michaela Kenkel

Ingredients

  • 2 sticks salted butter softened
  • 2 bulbs of garlic roasted mashed
  • 1/2 teaspoon paprika
  • 1 heaping Tablespoon fresh Italian parsley

Instructions

  • Stir softened butter until creamy, add in mashed roasted garlic, paprika and parsley.
  • Spread on bread before toasting in the oven to make amazing garlic bread. Can also be topped with mozzarella cheese.

Notes

Store any leftovers in the refrigerator. Soften before using.[br]Also great on baked potatoes!

Nutrition

Serving: 1g | Calories: 1634kcal | Carbohydrates: 3g | Protein: 3g | Fat: 184g | Saturated Fat: 116g | Polyunsaturated Fat: 55g | Trans Fat: 7g | Cholesterol: 486mg | Sodium: 1457mg | Fiber: 1g