Pumpkin Spice Syrup
Make this pumpkin spice syrup and make all of your favorite warm and cold beverages have that pumpkin spice flavor we are all nuts about!
Servings: 1
Calories: 613kcal
Ingredients
- 3/4 cup sugar
- 1 cup water
- 2 Tablespoons canned pumpkin
- 2 teaspoons good quality cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cloves
Instructions
- Combine all ingredients over the stove in a saucepan, set to medium heat.
- Stirring until sugar is dissolved.
- Pour through a mesh strainer to remove any chunkiness.
- Store in the refrigerator for up to 3 weeks.
Nutrition
Serving: 1g | Calories: 613kcal | Carbohydrates: 158g | Protein: 1g | Fat: 1g | Sodium: 16mg | Fiber: 4g | Sugar: 151g