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Apple Crisp in a Mug

Make an apple crisp in a mug, in minutes, right in your microwave, using simple ingredients like oatmeal, fresh apple, butter and sugar.  Serve warm from the mug topped with a scoop of vanilla ice cream.  Dessert for one.  Anytime you want a little something sweet.  
Prep Time5 minutes
Cook Time3 minutes
Total Time8 minutes
Course: Desserts
Cuisine: American
Keyword: Apple Crisp, dessert for one, fresh apples, how to microwave apple crisp in a mug, in a mug, microwave
Servings: 1
Calories: 592kcal
Author: Michaela Kenkel

Ingredients

  • 1 medium apple peeled, cored and diced
  • cinnamon
  • 2 Tablespoons flour
  • 1 1/2 + 2 teaspoons sugar divided
  • 5 Tablespoons rolled oats
  • 3 Tablespoons cold butter

Instructions

  • Spray a 12 ounce mug with non stick cooking spray.
  • in a bowl, toss diced apples with flour, 2 teaspoons of sugar and a sprinkle of cinnamon. Add them to the mug.
  • Add rolled oats to the bowl, mix with 1 1/2 Tablespoons of sugar, a sprinkle of cinnamon, and cold butter, cut into chunks. Mix with a fork or your fingers until combined. Add to the mug, on top of the apples.
  • Place in microwave for 2 minutes. (check at 1 minute and 30 seconds as all microwaves vary) it will bubble and be cooked across the top.
  • CAREFULLY remove from the microwave, it will be very hot! Let sit for a minute or two, then give a stir with a fork.
  • Serve warm with a scoop of vanilla ice cream.

Notes

Cooking times may vary based on microwaves.

Nutrition

Serving: 1g | Calories: 592kcal | Carbohydrates: 65g | Protein: 6g | Fat: 37g | Saturated Fat: 22g | Polyunsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 92mg | Sodium: 278mg | Fiber: 9g | Sugar: 28g