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Grinch Fudge stacked on parchment paper
4.58 from 26 votes
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Grinch Fudge

Grinch Fudge! White Chocolate Fudge gone Grinch! Grinch colored and sprinkled -- not even the Grinch himself could resist this sweet holiday treat!
Prep Time10 minutes
Additional Time1 hour
Total Time1 hour 10 minutes
Course: Candy
Cuisine: American
Keyword: Grinch Fudge - White Chocolate Fudge
Servings: 64
Calories: 69kcal
Author: Michaela Kenkel

Ingredients

  • 12 ounces of good quality white chocolate melted according to package instructions
  • 4 cups powdered sugar
  • 8 ounces Cream Cheese softened
  • 2 Teaspoons clear vanilla extract
  • Neon Green or Lime Green Food Coloring
  • 2/3 cup "Mean One" Sprinkles divided

Instructions

  • Butter bottom and sides of an 8x8 inch baking dish. Set aside.
  • In a medium bowl, beat cream cheese, sugar, and vanilla with your mixer until smooth.
  • Melt chocolate according to package instructions, stir until smooth. Cool slightly.
  • Fold melted white chocolate cream cheese mixture. Mix in food coloring until desired color is achieved. Fold in 1/3 cup sprinkles. Spread into prepared baking dish.
  • Top with remaining sprinkles, gently press into fudge.
  • Chill for 1 hour, then cut into 1 inch squares.

Notes

Use LIME colored food coloring, not green. You won't achieve this color with regular green. This makes a beautiful all white fudge, too.

Nutrition

Serving: 1piece | Calories: 69kcal | Carbohydrates: 10g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 16mg | Sugar: 10g