Pink Pussycat Martini

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Pink PussyCat Martini

A couple of weekends ago, I was cooking in the kitchen and my hubby was sitting at the counter.  Typically on Sunday while we are making dinner we have a “Red Beer.”

(beer + tomato juice)

I said, let’s break out of the box today, and make something new!

I grabbed the Bartenders Handbook, and tossed it to him.

We laughed as he was reading through the names of them. (Wow! there are some CRAZY ones!)

A lot of them sounded good, but we ended up missing one of the key ingredients.  He happened upon the recipe for a Pink Pussycat Cocktail, served in a highball glass and made with gin.  I decided to switch it up and make it a martini, and use Grey Goose.  Mainly because Grey Goose is where it’s at. 😉

Pink PussyCat Martini in a martini glass with a multiple color background
4.41 from 10 votes
Print Recipe

Pink Pussycat Martini

Pineapple and Cherry Martini
Prep Time3 minutes
Total Time3 minutes
Cuisine: Cocktail
Keyword: Pink Pussycat Martini
Servings: 1
Calories: 355kcal
Author: Michaela Kenkel

Ingredients

  • 2 ounces vodka
  • 1/2 ounce Maraschino Cherry Juice
  • 4 ounces of pineapple juice
  • Maraschino cherry for garnish

Instructions

  • Fill a martini glass with ice to chill while you prepare.
  • To a martini shaker add vodka, cherry juice and pineapple juice, add ice.
  • Shake until chilled.
  • Remove ice from glass, place a cherry in the bottom, strain cocktail into glass and serve with a smile!

Nutrition

Serving: 1g | Calories: 355kcal | Carbohydrates: 55g | Protein: 1g | Sodium: 148mg | Fiber: 1g | Sugar: 49g

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